Mattila & Vihanto (2024): Agricultural limitations to soil carbon sequestration: Plant growth, microbial activity, and carbon stabilization
Tuomas J. Mattila, Noora Vihanto IN: Agriculture, Ecosystems & Environment, 367, 108986, https://doi.org/10.1016/j.agee.2024.108986
The aim of this study was to survey the challenges and limitations found on pioneering farms testing C sequestration using a Finnish network of farmers testing carbon farming practices. A combination of satellite monitoring, on-site measurements and soil analysis was used to quantify and evaluate soil physical, chemical, and biological quality indicators and plant productivity on 20 farms (40 fields). The indicators were assessed through a conceptual C sequestration model, classifying them into limitations for three stages of plant growth, microbial activity or C stabilization.